Today’s lunch of the day was sent in by a TBJ reader. First off, who the hell has time to cook like this during the day? Especially a work day. But guessing by the massive amounts of meat and grade of meat that is shown here, the person making this probably doesn’t work at all. People who work office jobs don’t cook $70 worth of meat in the middle of the day. And what the hell is that near the rest of the meat? Bacon rapped jalapeno poppers? Who the hell is this guy cooking for on a Tuesday afternoon, the Iron Chef panel?
Well this was certainly a depressing site. I’ll go eat my cold shitty turkey sandwich with expired yellow mustard (yes yellow mustard does go bad) and a half filled lukewarm water bottle. Hopefully the guy who sent this pic chokes on it.
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